![]() I use mine for everything from soups to chili and roasted chicken. We highly recommend using an enameled dutch oven like this one (affiliate). There is nothing quite like homemade chicken noodle soup and it’s a whole lot healthier than the kind you can buy in a can. It’s best to boil your noodles separately instead of adding them to your soup or you’ll be left with a noodle dish instead of soup! After cooking, just strain and let sit in cold water. Add your stock and broth and simmer for another 5-10 minutes.Ĭertain noodles will keep absorbing your broth until it’s gone. Add any leftover chopped rotisserie chicken. I don’t like the veggies to be too mushy, so I prefer a little underdone rather than overdone. I like it with italian seasoning, garlic powder and sea salt, but season to your own personal taste.Ĭhop the onion, carrots and celery and saute for about 4-5 minutes until cooked through. If needed, you can add broth to your stock and season with your spices. ![]() You’ll be left with collagen rich bone broth. Skim any fat from the top with a spoon if you’d like. If there is still some meat on the bones you can let them cool on a plate until you can remove it and add it to the pot. ![]() When finished, remove the bones from the pot. Pour water into the pot until everything is 80% covered and boil for about 30 minutes. Place the meat and the larger bones/carcass in a large pot along with 2-3 bay leaves. You’ll be surprised at how much meat you’ll find. Set aside any chicken that you’re able to peel from the bones. This step is messy so if you want to keep your hands clean, wear gloves. Remove and discard the skin, fat and smaller bones. You can certainly go the slow cooker route, but it can be done right on the stove in very little time. Up until a few days ago, I didn’t even know how easy the process was. After paying $25 for two tiny young chickens, I was determined to make the most of it. See, we started buying organic meats and now we are realizing the financial commitment it takes. Last week I finally decided to listen to her. For years my mom has been telling me to make stock from leftover chicken and turkey.
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